Job Details

Substitute - Cafeteria Technician JobID: 396Position Type:Child Nutrition/Substitute - Cafeteria TechnicianDate Posted:8/13/2019Location:Child NutritionAdditional Information: Show/HideCafeteria Technician SubstituteREPORTS TO: Cafeteria Manager and Child Nutrition Program SupervisorEVALUATION: Evaluations will be turned in to the supervisor at the end of each school year by the manager/managers they worked forQUALIFICATIONS:* Sufficient ability to follow written instructions and schedules* Sufficient ability to interpret recipes and necessary printed matter* Sufficient ability to follow directions and work well with others* High school diploma or GED preferredPhysical Qualifications* Be able to perform all job duties (cooking, lifting, sweeping, mopping, etc)* Ability to continuously stand or walk* Ability to bend, climb stairs and lift frequently* Ability to lift up to 36 pounds frequently* Ability to squat occasionally* Be appropriately dressed for school food service, as follows:* Appearance should be neat and clean. Wear cotton or polyester that if you get stained it can be washed out easily. A solid white or dark gray uniform will be required after you begin subbing.* Hairnet must be worn.* Clean slip resistant shoes with closed toe and closed heel must be worn.* No jewelry except plain wedding band and /or watch.* No nail polish or fake nails.* No visible tattoos.* No piercings other than ears.* Food preparation, serving, sweeping, mopping, wiping tables and cleaning kitchen are part of the job, so be prepared to work steady and hard!PROFESSIONAL RESPONSIBILITIES:* Food preparation, service, cleaning, recording, and related duties as assigned by manager* Maintenance of high standards of health, sanitation and safety* Cooperation with fellow staff workers, managers, school officials and parents* Cleaning duties of kitchen, storeroom and cafeteria* Serve food on the line* Perform any duty, not specifically assigned, as deemed necessary by the manager